Are you looking for a healthy way to “produce” vegetables into your own kitchen? Do you want to know what you are eating? Is it important to you that your food is free from pesticides? Cultivate again food from the remnants of your kitchen! It’s fun and very simple … if you know how to do it.
Just remember that the quality of plant you use determines the quality of the “new” food will sprout in your kitchen. For this reason, prefer buying local organic products, to be sure that your plants are fresh, healthy and free from chemical and genetic interventions.
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